Cranberry-Pecan pie is great for Christmas events. Yummy sweet paired with tart cranberry makes it special. Make two or a honey-pecan at the same time. My family love's both of these pies! Here's how to make the pie crust. (Have no fear. Pie crust is easy-peasy!) I make two crusts using lard which I think... Continue Reading →
Apples and Apple Pies
My dad loved apples just about as much as anything. Dad was a forester and he worked out on tree farms of Michigan inspecting and marking trees for a living. He often visited with the land owner and sometimes came home with a bushel basket of apples. He knew where the best apple orchards were... Continue Reading →
Pie Pumpkins aren’t always Orange
This pretty white pumpkin isn't orange at all, but will make at least 4 fine orange pumpkin pies! I never knew there were other colors of pumpkins until a few years ago. Pumpkins come in all shades of orange and tan, and even white, gray, blue, and purple. Yet most are orange meated. The pumpkins... Continue Reading →