Here are my dill pickles canned with hot peppers and garlic just like we like them. Tomatoes cooling. After the cool down, I check the seals, remove the rings (these should never be left on), wash the outside of the jars and label before I put them in my pantry. Fresh peaches from Livesay Orchards near Porter,... Continue Reading →
We planted apple treesIn faith, with hope.Now most summers weHave sweet yellow apples, With pink blushes.I peel and cook them so,In winter I will have Summer sunshine warm in a bowl With cinnamon.