The Round Barn was built in 1898 and is quite the sight to see along Route 66. This is the upper level where loose hay was stored. Now it is a venue for weddings and dances. I loved it and danced and whirled around. It was one of the most wonderful rooms I have been... Continue Reading →
Canning and freezing garden food for Winter
Here are my dill pickles canned with hot peppers and garlic just like we like them. Tomatoes cooling. After the cool down, I check the seals, remove the rings (these should never be left on), wash the outside of the jars and label before I put them in my pantry. Fresh peaches from Livesay Orchards near Porter,... Continue Reading →
Blazing Stars—Prairie Jewels
Everywhere I find the signature, the autograph of God.Joseph ParkerBlazing StarsBy Elece Hollis Lavender spears waveIn August's super-heated wind,Calling butterfly and beeTo feast the summer's end.Lilac wands swayAbove the prairie grass,Where by day meadowlark singsAnd by night deer quiet pass.Amethyst scepter risesLifted to the wide Oklahoma skyStop here and see the wonder of meBefore you rush... Continue Reading →